We've reached our max for Easter & can't take any more orders until May 1, 2025. With warm weather upon us & shipping rates going up, we'll be using cold packs in our shipped orders. We're sorry that it will increase the shipping cost. Thank you for supporting our small, women owned business all these 13 years! You're the BEST!
$6.75
First we roast granulated sugar until it's a light amber color. Then we perform the magic of turning it into these delectable, rich, vanilla marshmallows. A dunk in dark chocolate...
$6.25
As featured in the Winter/Spring 2018 issue of Washingtonian Bride & Groom magazine! Dark, rich espresso is the base of these marshmallows. A spoonful of cocoa powder and chunked dark...