We're back! We're going back to our Caramel & Fudge roots & will add more flavors. Chocolate prices have gone sky high. Small producers like us haven't the buying power of larger companies. As long as we have chocolate, though, we'll offer Bons & Barks. We made some darling Valentine Bark that was quite a hit! Stop by from time to time to see what's new. We are a teeny company with a BIG heart! Thank you for supporting our small, women owned business all these 14+ years! You're the BEST!
$5.25
As featured in the Winter/Spring 2018 Washingtonian Bride & Groom magazine! Our shop-blended Dark Milk Chocolate covers our Original Smoked Salt Hoss Caramel, fluffy vanilla marshmallow made with roasted sugar & a crisp graham cracker. Topped with a drizzle of white chocolate & a sprinkling of graham cracker crumbs. A neat way to eat S'mores! These are large BonBons, big enough to share...or not!
$15.00
White & Dark Chocolate is swirled together on a large bakery sheet pan. Next we sprinkle crushed peppermint candy canes, dragees & sparkly sugar over top This bark has a light...
$13.75
We start with our Original Caramel recipe & add chopped, toasted pecans for a delightful, nutty crunch. The cooling caramel is then sprinkled with Smoked Salt. They get a dunk in...
