We have had to make the decision to close down for the Summer. With this incredible heat upon us, it's impossible to ship our goodies. We are also doing some caretaking of our kids & grandkids during some difficulties. Family first, always. See you in the Fall! We are a teeny company with a BIG heart! Thank you for supporting our small, women owned business all these 15+ years! You're the BEST!
$13.50
The spicy little poppers will liven upon your taste buds! We cook a regular pot of caramel, then add dark chocolate cocoa powder, espresso powder, Mexican chili powder & cayenne...
$6.25
As featured in the Winter/Spring 2018 issue of Washingtonian Bride & Groom magazine! Dark, rich espresso is the base of these marshmallows. A spoonful of cocoa powder and chunked dark...
$18.00
This full-bodied Dark Chocolate BonBon is filled with dark chocolate ganache mixed with coffee crystals, Espresso Caramel & warm spices including cardamom, coriander, ginger, allspice, & cinnamon.
$13.50
This is where all the caramels originated. We started out selling these & people went crazy for them. That success led us to try other recipes. These are still the...
$18.00
We love the nutty quality of our shop-blended Milk Chocolate. It works perfectly with these peanut butter bonbons. We add a bit of honey to enhance the peanut-loaded peanut butter....
$18.00
Shop-blended Milk chocolate enrobes a creamy, sweet, white chocolate ganache buttercream filling. These are popular BonBons because of their simplicity. The nutty milk chocolate enhances the buttery, creaminess of the...
$18.00
Dark Milk Chocolate 65% enrobes rich Southern Pecan Praline made with toasted pecans from Texas. Mmmm-mmm!
$13.50
Salty, crunchy, creamy, sweet...that's what you get with these yummy caramels. We use pretzel sticks in molten caramel to achieve this delicious confection. You get a baked flavor from pretzels...
$18.00
Dark Chocolate enrobes raspberry ganache using dark chocolate. A creamy, tart, fruity mix with a bold flavor.
$6.25
Roasting sugar caramelizes it to deepen the flavor. We add vanilla extract & a pinch of sea salt to marry all the flavors. A soft & creamy marshmallow that goes...
$7.00
First we roast granulated sugar until it's a light amber color. Then we perform the magic of turning it into these delectable, rich, vanilla marshmallows. A dunk in dark chocolate...
$5.25
As featured in the Winter/Spring 2018 Washingtonian Bride & Groom magazine! Our shop-blended Dark Milk Chocolate covers our Original Smoked Salt Hoss Caramel, fluffy vanilla marshmallow made with roasted sugar...
$25.00
Our traditional Scottish fudge (It's called Tablet, also) that we developed originally for sale at The Pure Pasty Co. in Vienna VA, has become a favorite among Brits & Americans alike....
$13.50
Our Original Smoked Salt Caramel gets an added crunch with toasted pecan pieces from Texas. A soft caramel with a nice crunch. Nutty goodness!
$18.00
These are a scaled down version of our Original Large S’mores BonBons. Choose Dark Chocolate or our shop-blended Milk Chocolate, or both! Rich, creamy Original Smoked Salt Caramel, our fluffy...
$18.00
Our Original Smoked Salt Caramel swirls around toasted hazelnuts for a creamy, crunchy treat. Toasty & salty, you will love this combo. We make them with our dark milk chocolate...
$18.00
Encased in our shop-blend Dark Milk Chocolate is a creamy milk chocolate ganache and crunch toffee bits.
