With Summer temperatures upon us here in the Mid-Atlantic, we have to be weather-watchers as well as confectioners! You may have a delay in delivery of your order based on weather. Local orders are easy. Wedding season is one of our favorite times of year. We are a teeny company with a BIG heart! Thank you for supporting our small, women owned business all these 14+ years! You're the BEST!
$13.50
The spicy little poppers will liven upon your taste buds! We cook a regular pot of caramel, then add dark chocolate cocoa powder, espresso powder, Mexican chili powder & cayenne...
$6.25
As featured in the Winter/Spring 2018 issue of Washingtonian Bride & Groom magazine! Dark, rich espresso is the base of these marshmallows. A spoonful of cocoa powder and chunked dark...
$18.00
This full-bodied Dark Chocolate BonBon is filled with dark chocolate ganache mixed with coffee crystals, Espresso Caramel & warm spices including cardamom, coriander, ginger, allspice, & cinnamon.
$13.50
This is where all the caramels originated. We started out selling these & people went crazy for them. That success led us to try other recipes. These are still the...
$18.00
We love the nutty quality of our shop-blended Milk Chocolate. It works perfectly with these peanut butter bonbons. We add a bit of honey to enhance the peanut-loaded peanut butter....
$18.00
Shop-blended Milk chocolate enrobes a creamy, sweet, white chocolate ganache buttercream filling. These are popular BonBons because of their simplicity. The nutty milk chocolate enhances the buttery, creaminess of the...
$18.00
Dark Milk Chocolate 65% enrobes rich Southern Pecan Praline made with toasted pecans from Texas. Mmmm-mmm!
$13.50
Salty, crunchy, creamy, sweet...that's what you get with these yummy caramels. We use pretzel sticks in molten caramel to achieve this delicious confection. You get a baked flavor from pretzels...
$18.00
Dark Chocolate enrobes raspberry ganache using dark chocolate. A creamy, tart, fruity mix with a bold flavor.
$6.25
Roasting sugar caramelizes it to deepen the flavor. We add vanilla extract & a pinch of sea salt to marry all the flavors. A soft & creamy marshmallow that goes...
$7.00
First we roast granulated sugar until it's a light amber color. Then we perform the magic of turning it into these delectable, rich, vanilla marshmallows. A dunk in dark chocolate...
$5.25
As featured in the Winter/Spring 2018 Washingtonian Bride & Groom magazine! Our shop-blended Dark Milk Chocolate covers our Original Smoked Salt Hoss Caramel, fluffy vanilla marshmallow made with roasted sugar...
$25.00
Our traditional Scottish fudge (It's called Tablet, also) that we developed originally for sale at The Pure Pasty Co. in Vienna VA, has become a favorite among Brits & Americans alike....
$13.50
Our Original Smoked Salt Caramel gets an added crunch with toasted pecan pieces from Texas. A soft caramel with a nice crunch. Nutty goodness!
$18.00
These are a scaled down version of our Original Large S’mores BonBons. Choose Dark Chocolate or our shop-blended Milk Chocolate, or both! Rich, creamy Original Smoked Salt Caramel, our fluffy...
$18.00
Our Original Smoked Salt Caramel swirls around toasted hazelnuts for a creamy, crunchy treat. Toasty & salty, you will love this combo. We make them with our dark milk chocolate...
$18.00
Encased in our shop-blend Dark Milk Chocolate is a creamy milk chocolate ganache and crunch toffee bits.
